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Neurology Articles

We are treating Alzheimer’s all wrong

### Rethinking Alzheimer’s Treatment: A Multifactorial Approach for Better Outcomes Alzheimer’s disease (AD) poses a significant challenge in India, where the aging population is rapidly expanding, with over 5 million individuals currently affected and projections estimating a tripling by 2050. Traditional treatments have primarily targeted amyloid-beta (Aβ) plaques, with recent monoclonal antibodies like lecanemab and…

This May Reduce Alzheimer’s risk by 38%

### Lifelong Cognitive Enrichment Linked to Reduced Alzheimer’s Risk: Insights from Recent Neurology Study A recent study published in Neurology, the journal of the American Academy of Neurology, highlights a significant association between lifelong engagement in mentally stimulating activities and a reduced risk of Alzheimer’s disease (AD) and cognitive decline. Researchers from Rush University Medical…

Erythritol: Emerging Concerns on Stroke Risk and Vascular Health

Erythritol: Emerging Concerns on Stroke Risk and Vascular Health Erythritol, a widely used non-nutritive sugar alcohol approved by the FDA in 2001, has gained popularity in India and globally as a low-calorie sweetener in products like sugar-free sodas, keto bars, and low-carb foods. Derived primarily from fermented corn, it offers about 80% of sugar’s…

Why your appetite vanishes when sick

### Understanding Appetite Loss During Illness: Insights from Gut-Brain Signaling Researchers at the University of California, San Francisco (UCSF), have elucidated the biological mechanism behind the common phenomenon of appetite suppression during infections, particularly parasitic worm infestations, which affect millions globally, including in India where helminth infections remain prevalent. This breakthrough, published in *Nature* on…

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